I spent the last two days making croissants at home thanks to a awesome Craftsy class (online): "Classic Croissants at Home" (taught by Colette Christian.
 |
| Here are the prepared croissants, ready for baking! |
The whole process definitely takes more than a day; the dough has to rest overnight!
Here is the final product:
 |
| Chocolate Croissants (Pain au chocolat) |
 |
| Traditional Croissants |
 |
| Yummy! |